BANOFFEE |
$20 | |
| banana brûlée with caramel, almond praline and toasted almond milk ice cream | ||
|
$20 | |
| peanut butter parfait with raspberry jelly and salted caramel peanuts | ||
|
$22 | |
| date and armagnac soufflé with mascapone sorbet | ||
| (please allow 20 mins) | ||
|
|
||
BREAD & BUTTER PUDDING |
$20 | |
| poached quince, pistachio ice cream | ||
|
$20 | |
| with strawberries and cinnamon ice cream | ||
|
$22 | |
| rich chocolate délice with honeycomb, milk chocolate ice cream and honey tuile | ||
CHEESE |
$26 | |
| a selection of Australian and international cheese |
Menu is subject to change
Please be aware the food images on our website do not necessarily reflect the dishes on our current menu
Printable pdf version